5 Most Recent Entries
These are the five most recent additions to our databases, links, and presentations categories. If you would like to view all of the links added in the last week click here.
Databases
| Format | Author(s) | Title / Description | Date added | Details |
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European Food Safety Authority |
EFSA Invites Leading Scientists to Sign Up to its New Expert Database
This new expert database used to assist EFSA's Scientific Committee and Panels in their risk assessment activities. Publication Date: Thursday, June 5, 2008 |
Jun 10, 2008 |
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National Agricultural Library, U.S. Department of Agriculture |
Research Projects Database
The food safety Research Projects Database provides users with information on research projects from both U.S. and (more) |
Apr 30, 2008 |
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European Food Safety Authority |
Concise European Food Consumption Database
The concise database gathers data on average daily consumption of foods per person sourced from the Member States. It (more) Publication Date: Wednesday, March 19, 2008 |
Mar 24, 2008 |
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Pesticides Safety Directorate, Department for Environment, Food and Rural Affairs (Defra) |
Maximum Residue Level Databases
Databases used to find pesticide maximum residue levels for trade in or to the UK or other countries. |
Feb 22, 2008 |
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Pesticides Safety Directorate, Department for Environment, Food and Rural Affairs (Defra) |
PSD Database Searches
A number of databases concerning pesticides sorted on this website, maintained by the Pesticides Safety Directorate, UK. |
Feb 22, 2008 |
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Links
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Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food, European Food Safety Authority |
Flavouring Group Evaluation 7, Revision 1 (FGE.07Rev1): Saturated and Unsaturated Aliphatic Secondary Alcohols, Ketones and Esters of Secondary Alcohols and Saturated Linear or Branched-chain Carboxylic Acids from Chemical Group 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) on a Request from the Commission
Opinion adopted on September 27th, 2007 concerning 41 saturated and unsaturated aliphatic secondary alcohols, ketones (more) Publication Date: Friday, May 16, 2008 |
Jun 23, 2008 |
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Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food, European Food Safety Authority |
Use of Rosemary Extracts as a Food Additive - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
Opinion adopted on March 7th, 2008 regarding the safety in use of rosemary extracts when used as an antioxidant. Publication Date: Thursday, June 12, 2008 |
Jun 23, 2008 |
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Scientific Panel on Additives and Products or Substances Used in Animal Feed, Scientific Panel on Genetically Modified Organisms, European Food Safety Authority |
Safety and Efficacy of Econase XT P/L as Feed Additive for Chickens for Fattening, Chickens Reared for Laying, Turkeys for Fattening, Turkeys Reared for Breeding and Piglets (weaned) - Scientific Opinion of the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) and of the Panel on Genetically Modified Organisms (GMO)
Opinion adopted on May 21th, 2008 and April 16th, 2008 resulting from a risk assessment of the Econase XT P/L as feed (more) Publication Date: Tuesday, June 17, 2008 |
Jun 23, 2008 |
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Rajkovic, Andreja; Uyttendaele, Mieke; Debevere, Johan |
Computer Aided Boar Semen Motility Analysis for Cereulide Detection in Different Food Matrices
Access to the full text may require subscription or purchase. Publication Date: Wednesday, February 28, 2007 |
Jun 20, 2008 |
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Bjellaas, Thomas., et al. |
Urinary Acrylamide Metabolites as Biomarkers for Short-term Dietary Exposure to Acrylamide
Access to the full text may require subscription or purchase. Publication Month: June 2007 |
Jun 20, 2008 |
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Presentations
| Format | Author(s) | Title / Description | Date added | Details |
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Lanéelle, Catherine Geslain |
Food Safety in Europe: Progress through Cooperation
Speech made on the meeting of Norwegian Scientific Committee for Food Safety, Oslo. Publication Date: Thursday, June 12, 2008 |
Jun 20, 2008 |
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Food Safety and Inspection Service, U.S. Department of Agriculture |
Related Documents for Docket No. FSIS-2008-0013 - Better Communications, Better Public Health Outcomes: Strategies for Improved Coordination During Foodborne Outbreaks
Transcripts and Presentations from May 15th public Meeting hosted by FSIS with its partners titled Better (more) Publication Date: Thursday, June 12, 2008 |
Jun 17, 2008 |
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Food Safety and Inspection Service, U.S. Department of Agriculture |
Statement of DR. Richard Raymond USDA Undersecretary for Food Safety
Statement made by the USDA Undersecretary Regarding the Safety of the U.S. Food Supply. Publication Date: Sunday, May 4, 2008 |
May 19, 2008 |
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Food Safety and Inspection Service, U.S. Department of Agriculture |
Shiga Toxin-Producing E. coli Public Meeting
Washington, D.C.: The agenda and presentations of the Shiga Toxin-Producing E. coli Public Meeting that took place on (more) Publication Date: Thursday, April 10, 2008 |
Apr 24, 2008 |
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American Meat Institute (AMI) |
E.coli O157:H7 Surveillance and Prevention Briefing
The presentations given on the educational meeting concerning E. coli O157:H7, which took place in Arlington, VA on (more) Publication Year: 2008 |
Mar 12, 2008 |
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