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Home » Commodity » Genetically Modified Foods » Risk Communication

URL: http://www.foodrisk.umd.edu/commodity/genetically_modified/RC.cfm

Genetically Modified Foods Risk Communication

Format	Author(s)	Title / Description	Date added	Details
	van Dijk, H., et al	Consumer responses to communication about food risk management This article explores the provision of information about regulatory enforcement, proactive risk management, (more) Publication Month: May 2008	Sep 4, 2009
	European Federation of Food Science and Technology, International Union of Food Science and Technology	Trends in Food Science and Technology Trends in Food Science & Technology is an international peer-reviewed journal that publishes critical reviews and (more) Publication Month: November 2008	Jan 12, 2009
	The European Food Information Council	Interview with Catherine Geslain-Lanéelle from the European Food Safety Authority In this interview, Catherine Geslain-Lanéelle, the executive director of EFSA, talks about the agency's current (more) Publication Date: Tuesday, July 22, 2008	Jan 12, 2009
		Agricultural Biotechnology Journal issue with articles and features related to agricultural biotechnology and trade, food aid, communication, and other issues. (more) Deadline: Tuesday, September 13, 2005 Publication Month: September 2003	Sep 13, 2005
	Smith, Nick	Seeds of Opportunity: an Assessment of the Benefits, Safety, and Oversight of Plant Genomics and Agricultural Biotechnology Informational report that summarizes findings from three hearings of the Subcommittee on Basic Research held during (more) Publication Date: Thursday, April 13, 2000	Nov 15, 2004
		Risk: Challenges, Research and Social Implications Papers in this issue address topics related to risk. Papers include "The risks of eating and drinking"/Wilkinson, (more) Publication Month: October 2004	Nov 2, 2004
		Special Issue: Controversies Over the Adoption of Genetically Modified Organisms This special issue of the Journal of Agricultural & Food Industrial Organization includes the following articles: (more) Publication Year: 2004	May 17, 2004
	Byrne, David	Regulation of Food Safety and the Use of Traceability/Tracing in the EU and USA: Convergence or Divergence? Speech given by David Byrne, European Commissioner for Health and Consumer Protection, at the Food Safety Conference (more) Publication Date: Friday, March 19, 2004	Mar 24, 2004
	Mellman Group, Inc./Public Opinion Strategies, Inc./Pew Initiative on Food and Biotechnology	Public Sentiment About Genetically Modified Food: September 2003 Update Report of a telephone survey on Americans' knowledge and opinions regarding biotechnology and GM foods. Publication Month: September 2003	Sep 22, 2003
	Hardy, Tony	GMOs - a Risk Communication From a Regulatory Perspective Presentation on risk communication and GM foods in Europe. It was presented at the 2003 CSL/JIFSAN Joint Symposium - (more) Publication Date: Friday, June 13, 2003	Jun 19, 2003
	Leatherhead Food International	FoodlineWeb This site provides news and events related to the food and drink industries. It also hosts several databases (more)	Oct 21, 2002
	Food Safety Department, World Health Organization	WHO Study on Modern Food Biotechnology, Human Health and Development Review of information related to the effects of food biotechnology on human health and development. Includes (more) Publication Date: Thursday, June 23, 2005	Aug 21, 2002
	Regional Office for Europe, World Health Organization	Foods Derived from Modern Biotechnology Provides sources of information on environmental health aspects, information and training aspects, Codex (more) Event Date: Monday, June 10, 2002	May 8, 2002
	International Food Information Council Foundation	Food Safety & Nutrition Information Access to background and educational information, articles, and other resources related to agriculture and food (more)	Aug 31, 2001
	Ecologic, Inc.	Ag BioTech InfoNet This site provides resources for educators and consumers on biotechnology issues.	Aug 31, 2001