Academic
| Format | Author(s) | Title / Description | Date added | Details |
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Agricultural and Food Policy Center, Agricultural Economics Department, Texas A&M University |
Agricultural and Food Policy Center at Texas A&M University
This Center researches the impacts of government policy on farmers, agribusiness's, taxpayers, and consumers. The (more) |
Jul 11, 2002 |
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California Agricultural Technology Institute |
California Agricultural Technology Institute
Non-profit, educational organization that works to improve California agriculture. It is affiliated with California (more) |
Jul 9, 2002 |
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Center for Agricultural and Rural Development, Iowa State University |
CARD: Food and Nutrition Policy
This organization analyzes food consumption, food safety, nutrition, and food assistance programs. The website (more) |
Jul 12, 2002 |
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Center for Agricultural and Rural Development, Iowa State University |
Center for Agricultural and Rural Development (CARD)
Center for research on the impacts of policy alternatives for such areas as agriculture, trade, food, and nutrition. (more) |
Jul 12, 2002 |
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Center for Computational Epidemiology, Bioinformatics and Risk Analysis (CCEBRA) Tuskegee University |
Center for Computational Epidemiology Bioinformatics and Risk Analysis (CCEBRA)
Center that focuses on epidemiologic computational science. The web site includes on-line courses and resources (more) |
May 1, 2002 |
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Center for Environmental Communication Studies, University of Cincinnati |
Center for Environmental Communication Studies
Center that studies communication in environmental and health policy, including risk communication. |
Aug 31, 2001 |
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Center for Food Safety Engineering, Purdue University |
Center for Food Safety Engineering
Multidisciplinary research center that focuses on foods safety engineering. It consists of researchers from Purdue (more) |
Nov 4, 2002 |
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Center for Risk Communication Research, Department of Communication, University of Maryland |
Center for Risk Communication Research
Center for research on risk communication related to food safety, environmental, health, and other risks. The website (more) |
Apr 12, 2004 |
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Center for Technology Risk Studies, Reliability Engineering, Materials and Nuclear Engineering Department, University of Maryland |
Center for Technology Risk Studies (CTRS) Lab
Organization involved in risk assessment and management of technologies. |
Aug 31, 2001 |
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Center for Weight and Health, College of Natural Resources, University of California, Berkeley |
Center for Weight and Health
Center that promotes collaboration among those concerned about weight, health, and food security. The website (more) |
Jul 7, 2003 |
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Commercial Fish and Shellfish Technologies Program, Virginia Tech |
CFAST: Commercial Fish and Shellfish Technologies
Program focused on the fish and shellfish industries. The website includes publications, presentations, and tools (more) |
Jul 31, 2002 |
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College of Agriculture, Food and Natural Resources, University of Missouri -- Columbia |
College of Agriculture, Food and Natural Resources: University of Missouri -- Columbia
This academic program provides both undergraduate and graduate degrees, and is dedicated to teaching, research, and (more) |
Jul 12, 2002 |
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Good Agricultural Practices Program, Department of Food Science, Cornell University |
Cornell University Good Agricultural Practices Program
"The goal of the GAPs project is to reduce microbial risks in fruits and vegetables by developing a comprehensive (more) Deadline: Wednesday, January 25, 2006 |
Jan 25, 2006 |
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Bailey, Ken |
Dairy Outlook Web Site
This site provides access to a variety of data on the dairy industry. There is Pennsylvania dairy market information (more) |
Jul 29, 2002 |
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Department of Food Science and Technology, Virginia Tech |
Department of Food Science and Technology: Virginia Polytechnic Institute and State University
This department offers both graduate and undergraduate programs. The website includes information on research, (more) |
Jul 31, 2002 |
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Department of Food Science, Purdue University |
Department of Food Science, Purdue University
This department hosts both undergraduate and graduate programs. The website includes information about academics, (more) |
Nov 4, 2002 |
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European Stevia Center, Laboratory of Plant Physiology, Biology Department, Faculty of Sciences, Catholic University of Leuven |
European Stevia Center
Center that promotes and coordinates research related to Stevia, stevioside, and related compounds. The website (more) |
Jan 6, 2005 |
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Food and Agricultural Policy Research Institute, University of Missouri |
Food and Agricultural Policy Research Institute at the University of Missouri
This research institute provides objective analysis of food, agricultural, nutritional, and environmental issues. The (more) |
Jul 11, 2002 |
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Food Policy Institute |
Food Policy Institute
This institute is based at Rutgers, the State University of New Jersey, and works to support decision making by (more) |
Jan 16, 2003 |
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Food Research Institute, University of Wisconsin-Madison |
Food Research Institute (FRI)
This research institute/academic department conducts research related to food safety, including food-borne illness, (more) |
May 7, 2003 |
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Penner, Karen |
Food Safety
This website provides information for consumers on hot topics in food safety, food safety tips, fact sheets, and more. |
Jul 23, 2002 |
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University of Arkansas, Iowa State University, Kansas State University |
Food Safety Consortium
Academic consortium that focuses on research into all areas of poultry, beef and pork meat production. Resources (more) |
Aug 31, 2001 |
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Department of Plant Agriculture, University of Guelph |
Food Safety Network
Provides information on food safety issues, risk communication and management, agricultural biotechnology, animal (more) |
Aug 31, 2001 |
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Food Science Extension Outreach Program, Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of Georgia |
Food Science Extension Outreach Program
Program that works to educate industry and the public on food safety issues. The website includes information on (more) |
Feb 24, 2004 |
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Department of Food Science, University of Wisconsin-Madison |
Food Science: University of Wisconsin-Madison
This department features both undergraduate and graduate academic programs. The website includes academic information (more) |
Nov 4, 2002 |
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Harvard Center for Risk Analysis, Department of Health Policy and Management, Harvard School of Public Health, Harvard University |
Harvard Center for Risk Analysis
Information on the Center's research and education programs, along with evaluations of various public health risks. |
Aug 31, 2001 |
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MIT Information Quality Program, Massachusetts Institute of Technology |
Information Quality at MIT
Information about information quality programs at MIT. Includes information about the programs, publications, events (more) Deadline: Thursday, September 15, 2005 |
Sep 15, 2005 |
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Institute for Risk Analysis and Risk Communication, Department of Environmental and Occupational Health Sciences, University of Washington |
Institute for Risk Analysis and Risk Communication
Institute that conducts research related to risk analysis. The website includes information about their research (more) |
Dec 23, 2003 |
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International Centre for HACCP Innovation, University of Salford |
International Centre for HACCP Innovation
Center for research and education on HACCP for the food industry. The website includes information on courses and (more) Deadline: Thursday, September 8, 2005 |
Sep 8, 2005 |
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Institute for Social Research, University of Michigan |
Inter-university Consortium for Political and Social Research
Data for social scientists, along with information about research and training in the social sciences. |
Aug 31, 2001 |
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Lipidiet |
LIPIDIET
Website of a European Commission research project to study the effects of lipids in the diet on the prevention of (more) |
Jun 16, 2003 |
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Maryland Cooperative Extension, College of Agriculture and Natural Resources, University of Maryland/University of Maryland, Eastern Shore |
Maryland Cooperative Extension
Statewide education program. The website includes information on local MCE offices, a personnel directory, and an (more) |
Jul 11, 2002 |
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School of Packaging, Michigan State University |
Michigan State University School of Packaging
The School of Packaging hosts both graduate and undergraduate programs leading to B.S. degrees and M.S. and Ph.D. (more) |
Jun 19, 2002 |
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Total Data Quality Management Program, Massachusetts Institute of Technology |
MIT Total Data Quality Management Program
Program that works to devise practical methods to improve data quality. The website includes publications, events, (more) |
Jul 19, 2002 |
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University Extension, University of Missouri-Columbia |
MU Extension
This organization provides continuing and distance education courses and an extensive database of publications. |
Jul 12, 2002 |
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National Food and Agricultural Policy Project, Arizona State University East |
National Food and Agricultural Policy Project
Project that works to inform policy makers and the public on information related to and the implications of proposed (more) |
Jun 24, 2003 |
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National Food Safety and Toxicology Center (NFSTC)
Homepage for this center for research and education in food safety and toxicology. |
Aug 31, 2001 |
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National Food Service Management Institute |
National Food Service Management Institute
Institute that promotes the improvement of Child Nutrition Programs. Included on the site are Information services, a (more) |
Jul 29, 2002 |
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RIKILT Institute of Food Safety, Wageningen University |
RIKILT - Institute of Food Safety
Dutch research institute that focuses on food safety, quality, and health. The website includes publications, news, (more) |
Dec 10, 2004 |
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Sea Grant Extension Program, Food Science and Technology, University of California, Davis |
Seafood Network Information Center
This page includes information on upcoming events, HACCP and sanitation training, guidelines and regulations, (more) |
Aug 2, 2002 |
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Social Contexts and Responses to Risk |
Social Contexts and Responses to Risk: SCARR
Network of social scientists from 14 universities that researches perceptions of and responses to risk. The website (more) |
Sep 13, 2004 |
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Swedish Center of Excellence and Innovation in Functional Foods, Chalmers University of Technology |
Swedish Center of Excellence and Innovation in Functional Foods
Industry-academia collaboration to promote research in the area of functional foods. This site provides information (more) |
Jun 3, 2005 |
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Division of Agriculture and Natural Resources, University of California |
University of California: Agriculture and Natural Resources
This division conducts research on agricultural issues and works to educate farmers on matters that affect food (more) |
Jul 10, 2002 |
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University of Maryland |
University of Maryland
University of Maryland's homepage. |
Aug 31, 2001 |
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Department of Epidemiology, School of Public Health and Community Medicine, University of Washington |
UW School of Public Health and Community Medicine Department of Epidemiology
Homepage of the UW Department of Epidemiology. The website includes information for students and faculty as well as (more) |
Jan 2, 2003 |
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Virginia Cooperative Extension, Virginia Tech |
Virginia Cooperative Extension: Knowledge for the CommonWealth
Associated with Virginia Tech and Virginia State University, this organization provides educational resources on (more) |
Jul 31, 2002 |
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Food Safety Cooperative Extension Service, Department of Food Science and Human Nutrition, Washington State University |
Washington State University: Food Safety Cooperative Extension Service
This site provides a wealth of food safety information including recall, industries, and agriculture news, AOAC (more) |
Jul 19, 2002 |
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