Dietary Supplements Risk and Safety Assessment
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Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food, European Food Safety Authority |
Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission related to the Use of Polyvinyl Alcohol as a Coating Agent for Food Supplements (Question No EFSA-Q-2005-0
Opinion adopted on December 5, 2005 resulting from a risk assessment of polyvinyl alcohol as a food additive used as (more) Deadline: Tuesday, February 14, 2006 Publication Date: Tuesday, February 14, 2006 |
Feb 16, 2006 |
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Food and Drug Administration |
Food Additives Permitted for Direct Addition to Food for Human Consumption; Vitamin D3
Final rule that amends the food additive regulations "to provide for the safe use of vitamin D3 as a nutrient (more) Publication Date: Wednesday, June 29, 2005 |
Jul 1, 2005 |
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Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food, European Food Safety Authority |
Opinion of the AFC Panel Related to D-α-tocopheryl Acid Succinate as a Source of Vitamin E in Foods Intended for the General Population, Food Supplements and Foods for Particular Nutritional Uses
Opinion adopted on April 26, 2005 regarding the safety and bioavailability of D- α-tocopheryl acid succinate (more) Publication Date: Friday, May 20, 2005 |
May 24, 2005 |
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Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food, European Food Safety Authority |
Opinion of the AFC Panel Related to Calcium L-Methylfolate
Opinion adopted on October 28, 2004 regarding the safety of synthetically obtained calcium L-5- (more) Publication Date: Tuesday, November 23, 2004 |
Nov 30, 2004 |
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Office of Nutritional Products, Labeling, and Dietary Supplements, Center for Food Safety and Applied Nutrition, Food and Drug Administration |
Regulatory Strategy for the Further Implementation and Enforcement of the Dietary Supplement Health and Education Act of 1994
This document outlines FDA's strategies for monitoring and evaluating product and ingredient safety, quality (more) Publication Month: November 2004 |
Nov 5, 2004 |
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Hathcock, John N. |
Vitamin and Mineral Safety: 2nd Edition
Safety evaluations that provide Upper Supplement Levels for supplemental intakes of vitamins, minerals, and trace (more) Publication Year: 2004 |
Sep 16, 2004 |
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Cantox Health Sciences International |
Safety Assessment and Determination of a Tolerable Upper Limit for Ephedra
Assessment of safety and establishment of a safe upper intake level for ephedra/ephedrine alkaloids. Appendices (more) Publication Date: Tuesday, December 19, 2000 |
Sep 16, 2004 |
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Lindsey, Andrea T. |
Dietary Supplements: Additional Resources for Professionals
Bibliography of bibliographies and bibliographic databases, books, book chapters, and booklets, newsletters, web (more) Publication Month: July 2003 |
Nov 17, 2003 |
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Committee on the Framework for Evaluating the Safety of Dietary Supplements, Food and Nutrition Board, Board on Life Sciences, Institute of Medicine, National Research Council |
Proposed Framework for Evaluating the Safety of Dietary Supplements
Proposed framework for evaluating the safety of dietary supplement ingredients that was developed for the FDA and is (more) Publication Year: 2002 |
May 21, 2003 |
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