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Chemical Hazards Databases

Carcinogens/Possible Carcinogens

Format Author(s) Title / Description Date added Details
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Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration Survey Data on Acrylamide in Food: Total Diet Study Results
Data tables reporting the levels of acrylamide in a variety of composite food samples, resulting from FDA's Total (more)
Deadline: Wednesday, August 2, 2006
Publication Month: July 2006
Aug 2, 2006 Summary
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Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration Survey Data on Acrylamide in Food: Individual Food Products
Data tables reporting the levels of acrylamide in a variety of individual food product samples, resulting from FDA's (more)
Deadline: Wednesday, August 2, 2006
Publication Month: July 2006
Aug 2, 2006 Summary
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Verbraucher Zentrale Hamburg e.V. Acrylamid
This page on acrylamide includes tables that collect data on levels of acrylamide in foods from several sources. (more)
Aug 27, 2004 Summary
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EPIC-Spain, European Prospective Investigation into Cancer and Nutrition Food Content of Potential Carcinogens: Nitrates, Nitrites, Nitrosamines, Heterocyclic Amines and Polycyclic Aromatic Hydrocarbons
Compilation of published data on concentrations of certain carcinogenic compounds in foods. Includes information on (more)
Publication Year: 2004
Aug 13, 2004 Summary
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Food and Agriculture Organization of the United Nations/World Health Organization Acrylamide Analytical Database
Database of data on acrylamide levels in food and the total diet. The database is searchable by country, year, food (more)
Jun 16, 2004 Summary
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International Programme on Chemical Safety/Canadian Centre for Occupational Health and Safety IPCS INCHEM
This site provides access to documents related to chemical safety. It contains: Joint Expert Committee on Food (more)
Jan 27, 2004 Summary
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Environmental Defense About the Chemicals: Chemical Profile Search
Searchable collection of fact sheets for over 11,000 chemicals. The fact sheets compile data from many government and (more)
Jan 14, 2004 Summary
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National Toxicology Program, National Institute of Environmental Health Sciences, National Institutes of Health NTP Studies on Acrylamide
This page gives the results of a search for acrylamide in NTP's database. Links are provided to data resulting from (more)
Aug 8, 2003 Summary
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Office of Water, Environmental Protection Agency Drinking Water Standards and Health Advisories
This page provides access to EPA's Drinking Water Standards and Health Advisories tables that give standards (MCLG, (more)
Jul 23, 2003 Summary
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Unit of Descriptive Epidemiology, International Agency for Research on Cancer Cancer Mondial Fees may apply
This site provides access to several databases with downloadable datasets on cancer incidence, mortality, and (more)
Jun 23, 2003 Summary
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International Agency for Research on Cancer IARC Monographs Programme on the Evaluation of Carcinogenic Risks to Humans Fees may apply
Series of publications of assessments of carcinogenic risks to humans of various substances and exposures. Summaries (more)
Jun 23, 2003 Summary
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Doyle, M. Ellin Reported Free Asparagine Levels in Foods
Table of free asparagine levels in foods as reported in papers listed in the Food Science & Technology Abstracts (more)
Publication Month: November 2002
May 7, 2003 Summary
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Health and Consumer Protection Directorate-General, European Commission Acrylamide Information Base of Research Activities in the EU
Directory of acrylamide activities in the EU. Information about study activities are given for studies in 10 areas: (more)
Mar 5, 2003 Summary
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United Kingdom Food Standards Agency Summary of Known Activity on Acrylamide in Food
Listing of activities related to acrylamide in food. Projects are classified into the following categories: (more)
Mar 5, 2003 Summary
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Musser, Steven Detection and Occurrence of Acrylamide in U.S. Foods
Presentation given at the Food Advisory Committee Contaminants and Natural Toxicants Subcommittee Meeting on (more)
Publication Date: Wednesday, December 4, 2002
Jan 2, 2003 Summary
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World Health Organization/Food and Agriculture Organization of the United Nations/Joint Institute for Food Safety and Applied Nutrition Acrylamide Infonet
Website of the WHO/FAO Acrylamide in Food Network, which was established following the FAO/WHO Consultation on the (more)
Nov 25, 2002 Summary
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Office of Pollution Prevention and Toxics, Environmental Protection Agency Chemicals in the Environment: OPPT Chemical Fact Sheets
These fact sheets for selected environmental chemicals describe exposure routes, production and consumption of (more)
Sep 3, 2002 Summary
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Risk Assessment Program, Toxicology and Risk Analysis Section, Life Sciences Division, Oak Ridge National Laboratory, Department of Energy Toxicity Metadata
Database of toxicity metadata compiled from IRIS/HEAST/NCEA. You can search for information by noncarcinogenic and (more)
Aug 30, 2002 Summary
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Risk Assessment Program, Toxicology and Risk Analysis Section, Life Sciences Division, Oak Ridge National Laboratory, Department of Energy Toxicity Profiles
Database of toxicity profiles based on information from the EPA's Integrated Risk Information Systm (IRIS) and Health (more)
Deadline: Tuesday, January 1, 1980
Aug 27, 2002 Summary
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National Toxicology Program, National Institutes of Health NTP Reports Fees may apply
This site gives access to many of the NTP Toxicology and Carcinogenesis Reports and NTP Toxicity Reports. Many (more)
Aug 14, 2002 Summary
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Integrated Risk Information System, Environmental Protection Agency Acrylamide (CASRN 79-06-1)
Information and data on acrylamide from EPA's IRIS database. Includes Chronic Health Hazard Assessments for (more)
Aug 6, 2002 Summary
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United Kingdom Food Standards Agency Food Standards Agency Study of Acrylamide in Food Background Information and Research Findings Press Briefing 17.05.02
This report gives a basic outline of the potential hazards of acryamide and describes the Food Standards Agency's (more)
Publication Date: Friday, May 17, 2002
Jul 25, 2002 Summary
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Food and Agriculture Organization of the United Nations/World Health Organization FAO/WHO Consultation on the Health Implications of Acrylamide in Food: WHO, Geneva, 25-27 June 2002: List of Major Documents Used by the Consultation
List of documents received and used by the Consultation. Includes a reference collection of toxicology papers.
Publication Date: Tuesday, June 25, 2002
Jul 24, 2002 Summary
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Surveillance, Epidemiology, and End Results Program, Surveillance Research Program, Division of Cancer Control and Population Sciences, National Cancer Institute, National Institutes of Health Surveillance, Epidemiology, and End Results (SEER)
This site provides access to cancer incidence and survival data.
Jun 6, 2002 Summary
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National Center for Environmental Assessment, Office of Research and Development, Environmental Protection Agency Integrated Risk Information System (IRIS)
Database of chronic non-cancer and cancer health hazard information for over 500 substances. Includes dose-response (more)
Aug 31, 2001 Summary