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Chemical Hazards Databases

Contaminants

Format	Author(s)	Title / Description	Date added	Details
	Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture	2007 National Residue Program Data: The Red Book Summary of data from the 2007 National Residue Program. Includes estimated livestock, poultry, and egg products (more) Publication Month: October 2008	Feb 12, 2009
	Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture	2008 FSIS National Residue Program: The Blue Book Description of the planning process for the 2008 FSIS National Residue Program (NRP), including design of the (more) Publication Month: September 2008	Jan 15, 2009
	Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture	2006 National Residue Program Data: The Red Book Summary of data from the 2006 National Residue Program. Includes estimated livestock, poultry, and egg products (more) Publication Month: December 2007	Jan 15, 2009
	Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration	Survey Data on Acrylamide in Food: Total Diet Study Results Data tables reporting the levels of acrylamide in a variety of composite food samples, resulting from FDA's Total (more) Deadline: Wednesday, August 2, 2006 Publication Month: July 2006	Aug 2, 2006
	Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration	Survey Data on Acrylamide in Food: Individual Food Products Data tables reporting the levels of acrylamide in a variety of individual food product samples, resulting from FDA's (more) Deadline: Wednesday, August 2, 2006 Publication Month: July 2006	Aug 2, 2006
	Norwegian National Institute of Nutrition and Seafood Research	Norwegian Seafood Data Searchable database of the levels of several contaminants among a variety of marine species in Norwegian waters. Also available in Norwegian. (more) Deadline: Wednesday, February 22, 2006	Feb 22, 2006
	Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration	Exploratory Data on Perchlorate in Food Data on perchlorate levels in samples of lettuce, bottled water, and milk. Publication Month: November 2004	Dec 3, 2004
	Verbraucher Zentrale Hamburg e.V.	Acrylamid This page on acrylamide includes tables that collect data on levels of acrylamide in foods from several sources. (more)	Aug 27, 2004
	EPIC-Spain, European Prospective Investigation into Cancer and Nutrition	Food Content of Potential Carcinogens: Nitrates, Nitrites, Nitrosamines, Heterocyclic Amines and Polycyclic Aromatic Hydrocarbons Compilation of published data on concentrations of certain carcinogenic compounds in foods. Includes information on (more) Publication Year: 2004	Aug 13, 2004
	Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration	PCDD/PCDF Exposure Estimates Estimates of dietary exposure to polychlorinated dibenzo-p-dioxin (PCDD) and polychlorinated dibenzofuran (PCDF) by (more) Publication Month: June 2005	Jul 29, 2004
	Food and Agriculture Organization of the United Nations/World Health Organization	Acrylamide Analytical Database Database of data on acrylamide levels in food and the total diet. The database is searchable by country, year, food (more)	Jun 16, 2004
	Office of Ground Water and Drinking Water, Office of Water, Environmental Protection Agency	Summary of Lead Action Level Exceedances for Medium (3,300-50,000) and Large (>50,000) Public Water Systems Summary of data on the 90th percentile lead concentrations reported to the Safe Drinking Water Information (more) Publication Date: Tuesday, June 1, 2004	May 13, 2004
	Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration	Exploratory Data on Furan in Food Exploratory data from FDA's survey of furan levels in food samples. Product categories sampled include baby foods, (more) Publication Date: Wednesday, June 15, 2005	May 10, 2004
	Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration	Dioxin Analysis Results/Exposure Estimates Downloadable data on polychlorinated dibenzo-p-dioxin (PCDD) and polychlorinated dibenzofuran (PCDF) congener levels (more) Publication Month: June 2005	Apr 5, 2004
	Office of Seafood, Center for Food Safety and Applied Nutrition, Food and Drug Administration	Mercury Concentrations in Fish: FDA Monitoring Program (1990-2004) Table of mercury or methylmercury concentrations in samples from a variety of fish and shellfish. Publication Month: January 2006	Mar 24, 2004
	National Center for Environmental Assessment, Office of Research and Development, Environmental Protection Agency	Database of Sources of Environmental Releases of Dioxin-Like Compounds in the United States Downloadable database of congener specific chlorinated dibenzo-p-dioxin/dibenzofuran (CDD/CDF) emissions data for all (more) Publication Month: March 2001	Jan 15, 2004
	National Toxicology Program, National Institute of Environmental Health Sciences, National Institutes of Health	NTP Studies on Acrylamide This page gives the results of a search for acrylamide in NTP's database. Links are provided to data resulting from NTP studies on acrylamide. (more)	Aug 8, 2003
	Doyle, M. Ellin	Reported Free Asparagine Levels in Foods Table of free asparagine levels in foods as reported in papers listed in the Food Science & Technology Abstracts (more) Publication Month: November 2002	May 7, 2003
	Health and Consumer Protection Directorate-General, European Commission	Acrylamide Information Base of Research Activities in the EU Directory of acrylamide activities in the EU. Information about study activities are given for studies in 10 areas: (more)	Mar 5, 2003
	United Kingdom Food Standards Agency	Summary of Known Activity on Acrylamide in Food Listing of activities related to acrylamide in food. Projects are classified into the following categories: (more)	Mar 5, 2003
	Musser, Steven	Detection and Occurrence of Acrylamide in U.S. Foods Presentation given at the Food Advisory Committee Contaminants and Natural Toxicants Subcommittee Meeting on (more) Publication Date: Wednesday, December 4, 2002	Jan 2, 2003
	World Health Organization/Food and Agriculture Organization of the United Nations/Joint Institute for Food Safety and Applied Nutrition	Acrylamide Infonet Website of the WHO/FAO Acrylamide in Food Network, which was established following the FAO/WHO Consultation on the (more)	Nov 25, 2002
	Bechtel Jacobs Company LLC	Empirical Models for the Uptake of Inorganic Chemicals from Soil by Plants This report presents models on the uptake of contaminants from the soil by plants. Most of the study data is based on (more) Publication Date: Wednesday, September 23, 1998	Aug 26, 2002
	World Health Organization	WHO SIGHT: Summary Information and Global Health Trends This database allows you to search the Food Borne Diseases Mortality, Food Borne Diseases Morbidity, GEMS FOOD Total (more)	Aug 15, 2002
	Integrated Risk Information System, Environmental Protection Agency	Acrylamide (CASRN 79-06-1) Information and data on acrylamide from EPA's IRIS database. Includes Chronic Health Hazard Assessments for (more)	Aug 6, 2002
	United Kingdom Food Standards Agency	Food Standards Agency Study of Acrylamide in Food Background Information and Research Findings Press Briefing 17.05.02 This report gives a basic outline of the potential hazards of acryamide and describes the Food Standards Agency's (more) Publication Date: Friday, May 17, 2002	Jul 25, 2002
	Food and Agriculture Organization of the United Nations/World Health Organization	FAO/WHO Consultation on the Health Implications of Acrylamide in Food: WHO, Geneva, 25-27 June 2002: List of Major Documents Used by the Consultation List of documents received and used by the Consultation. Includes a reference collection of toxicology papers. Publication Date: Tuesday, June 25, 2002	Jul 24, 2002
	Environmental Protection Agency	Envirofacts Data Warehouse This database provides access to environmental information on a variety of topics, including waste, water, toxics, (more)	Jul 23, 2002
	Office of Ground Water and Drinking Water, Office of Water, Environmental Protection Agency	Accessing EPA's Drinking Water Data in SDWIS/FED This site provides information on accessing EPA's Safe Drinking Water Information System/Federal Version (SDWIS/FED) (more)	Jul 23, 2002
	Agency for Toxic Substances and Disease Registry, U.S. Department of Health and Human Services	Toxicological Profile Information Sheet Toxicological profiles of chemicals found at National Priorities List sites. Profiles include descriptions of how the (more)	May 29, 2002
	Agency for Toxic Substances and Disease Registry, U.S. Department of Health and Human Services	Minimal Risk Levels (MRLs) for Hazardous Substances Tables providing minimum risk levels for hazardous substances.	May 29, 2002
	Agency for Toxic Substances and Disease Registry, U.S. Department of Health and Human Services	HazDat Database Database with information on the release of hazardous substances and the effects on human health. Includes (more)	May 29, 2002
	U.S. Department of Health and Human Services/Environmental Protection Agency	Mercury Levels in Commercial Fish and Shellfish Tables providing data on mercury concentrations in a variety of fish and shellfish. Publication Month: January 2006	May 29, 2002
	Emerging Issues Branch, Chemistry and Toxicology Division, Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture	2000 National Residue Program Data: The Red Book 2000 National Residue Program Domestic Residue Data of drug and pesticide residues and environmental contaminants in (more) Publication Year: 2000	Aug 31, 2001
	National Center for Environmental Assessment, Office of Research and Development, Environmental Protection Agency	Integrated Risk Information System (IRIS) Database of chronic non-cancer and cancer health hazard information for over 500 substances. Includes dose-response data. (more)	Aug 31, 2001
	Food and Agricultural Organization of the United Nations/World Health Organization	Summary of Evaluations Performed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA 1956-2001) (First through sixty-eigth meetings): Internet Edition Searchable collection of summaries of evaluations performed on the safety of additives, contaminants, and veterinary (more) Publication Year: 2007	Aug 31, 2001
	Toxicology Excellence for Risk Assessment /Concurrent Technologies Corporation	International Toxicity Estimates for Risk (ITER) This database provides access to human health risk values of over 500 chemicals compiled from several international (more)	Aug 31, 2001
	Toxics Release Inventory Program, Environmental Protection Agency	Toxics Release Inventory (TRI) Program Database of information on waste management, including toxic chemical releases. Includes reports about TRI data and (more)	Aug 31, 2001

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