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Home » Resource Types » Databases » Food Intake

URL: http://www.foodrisk.umd.edu/resource_types/databases/food_intake.cfm?keyword=Plant%20Products

Food Intake Databases

Plant Products

Format	Author(s)	Title / Description	Date added	Details
	Verbraucher Zentrale Hamburg e.V.	Acrylamid This page on acrylamide includes tables that collect data on levels of acrylamide in foods from several sources. (more)	Aug 27, 2004
	Economic Research Service, U.S. Department of Agriculture	How Much Do Americans Pay for Fruits and Vegetables? Data files that present calculations of total pounds or pints purchased at retail, total dollars spent, average (more) Publication Month: August 2004	Aug 11, 2004
	Economic Research Service, U.S. Department of Agriculture	Food Consumption (per Capita) Data System Data on food availability, nutrient availability, and Food Guide Pyramid Servings. Data are available to download in (more)	Oct 1, 2003
	Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture	USDA National Nutrient Database for Standard Reference Release 16 This database gives nutrient content of foods for different portion sizes. From this page you may download the (more) Publication Year: 2003	Aug 1, 2003
	International Life Sciences Insitute	International Life Sciences Institute Crop Composition Database Database of standardized and compiled crop analyses from a number of different companies. Search criteria include (more)	Jun 25, 2003
	National Food and Agricultural Policy Project, Arizona State University East	2003 NFAPP U.S. Fruit and Vegetable Outlook Outlook for the U.S. fruit and vegetable markets. Data is provided on U.S. food prices and expenditures, U.S. fruit (more) Publication Month: February 2003	Jun 24, 2003
	American Soybean Association	Soy Stats 2002 This site provides statistical information about "the U.S. soybean industry and its relationship to world oilseed (more) Publication Year: 2002	Oct 1, 2002
	Office of Pesticide Programs, Environmental Protection Agency	Acetochlor Information on the EPA's registration of the pesticide acetochlor. It includes the terms of the registration and (more)	Aug 22, 2002
	Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture	USDA Nutrient Database for Standard Reference Release 15 This database gives nutrient content of foods for different portion sizes. From this page you may download the (more) Publication Year: 2002	Aug 21, 2002
	Gillin, Edward	FAOSTAT: The Statistical Database of FAO This presentation was given at the 1st International Conference on Microbiological Risk Assessment: Foodborne (more) Publication Date: Thursday, July 25, 2002	Aug 16, 2002
	European Commission	Annual EU-wide Pesticide Residues Monitoring Reports Reports and data from the European Union on exposure to pesticides through residues on plant products from 1996-2002. (more)	Aug 13, 2002
	USDA Regional Pest Management Centers	USDA Crop Profiles This page provides access to crop profiles by state and by crop. Crop profiles include information on pounds (more)	Jul 19, 2002
	Binfield, Julian, et al.	FAPRI-Ireland 2002 EU Baseline Briefing Book Baseline agricultural projections for the EU. Includes discussion of policy assumptions, macroeconomic assumptions, (more) Publication Month: May 2002	Jul 12, 2002
	Food and Agricultural Policy Research Institute, University of Missouri	FAPRI U.S. Briefing Books Baseline projections for U.S. agriculture. Includes policy assumptions, macroeconomic assumptions, data for U.S. (more)	Jul 12, 2002
	Nutrient Data Laboratory, Agricultural Research Service, U.S. Department of Agriculture	USDA Food Composition Data Access to the USDA Nutrient Database for Standard Reference, Release 16-1, the USDA Database for the Choline Content (more)	Aug 31, 2001