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International Databases


Meat and Poultry Products

Format Author(s) Title / Description Date added Details
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  		European Union Risk Analysis Information Network Risk Assessment Database
Database of data and study outcomes related to food safety risk assessment. Includes information on Salmonella, (more)
Oct 8, 2004 Summary
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PDF
  		Health and Consumer Protection Directorate-General, European Commission Monthly Reports of Member States on BSE and Scrapie
Tables of monthly testing data for BSE in cattle and scrapie and sheep and goats in the EU.
Jan 14, 2003 Summary
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  		European Commission Statistics
Statistics on bovine spongiform encephalopathy (BSE). Includes data on number of cases, data from tests, a related (more)
Aug 21, 2002 Summary
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  		Binfield, Julian, et al. FAPRI-Ireland 2002 EU Baseline Briefing Book
Baseline agricultural projections for the EU. Includes discussion of policy assumptions, macroeconomic assumptions, (more)
Publication Month: May 2002 		Jul 12, 2002 Summary
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  		British Food Standards Agency BSE Incidence Worldwide
Confirmed cases of BSE for many European countries. Data begins in 1999.
Jul 10, 2002 Summary
Lotus Notes Spreadsheet
  		Economic Research Service, U.S. Department of Agriculture World Red Meat and Poultry Consumption, 1975-1991
Annual consumption, population, and per capita consumption data for red meat and poultry for selected countries.
Publication Year: 1997 		Jun 7, 2002 Summary